Simmons - Baking since 1838

Values	Biscuit 100gPer Biscuit Per 100g
Energy (kJ)	2,454 2,045
Energy (Kcal)	586 488
Fat (g)	29.5 24.6
Saturates (g)	19.3 16.1
Carbohydrates (g)	73.4 61.2
Sugars (g)	16.7 13.9
Fibre (g)	1.7 1.4
Protein (g)	5.9 4.9
Salt (g)	1.4 1.19

Please note! Since almost all Simmons products are made fresh each day, our nutritional values are only averages.

Adults need around 2,000 kcal per day.

For allergens, see ingredients in bold.

Shortbread (wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamine), wheat gluten, butter (milk), sugar, salt); Mallow (sugar; water, dextrose, glucose syrup (preservative (sulphur dioxide), beef gelatine, acidity regulator (sodiumcitrates), preservative (potassium sorbate), acid (citric acid), flavouring); Vanilla Icing (sugar, vegetable oil, glucose syrup, water, skimmed milk powder, emulsifiers (E471 E492), colour (E171), salt, preservative (E202), flavouring); Chocolate Icing (sugar, vegetable oil (rapeseed, palm), glucose syrup (maize, wheat), water, fat reduced cocoa powder, emulsifier (E471 E322 (soya)), preservative (E202), salt, flavouring); Vermicelli (sugar, maize starch, palm oil, water, palm kernel, emulsifier (E322) rapeseed lecithin, starch, glazing agents (E414, E904), colours (E162 E140ii E160c E161b)).

Please note! We will always indicate where a product contains a specific allergen. However, please be aware we use all allergens in our bakery and shops and cannot guarantee any product is completely allergen-free.

Allergens

Wheat, Soya, Sulphur dioxide, Gluten, Milk

Dietary advice

Not suitable for vegetarians or vegans.

Please note! We will always indicate where a product contains a specific allergen. However, please be aware we use multiple ingredients in our bakery and shops and therefore cannot guarantee that our food is completely free of any allergens.