Simmons - Baking since 1838

Values	Biscuit 100gPer Biscuit Per 100g
Energy (kJ)	2,000 2,000
Energy (Kcal)	477 477
Fat (g)	22.8 22.8
Saturates (g)	15.1 15.1
Carbohydrates (g)	62.8 62.8
Sugars (g)	34.5 34.5
Fibre (g)	1.2 1.2
Protein (g)	4.6 4.6
Salt (g)	1.1 1.14

Please note! Since almost all Simmons products are made fresh each day, our nutritional values are only averages.

Adults need around 2,000 kcal per day.

For allergens, see ingredients in bold.

Shortbread Biscuit (wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamine), maize flour, butter (milk), sugar, salt); Mallow (sugar, water, dextrose, glucose syrup (preservative (sulphur dioxide), beef gelatine, acidity regulator (sodium citrates), preservative (potassium sorbate), acid (citric acid), flavouring); Red Vermicelli (icing sugar (beet sugar, potato starch, corn starch), maize starch, un-hydrogenated vegetable fat (palm oil, palm kernel, sunflower lecithin), water, emulsifier (rapeseed lecithin), colour (E129), glazing agents (shellac, acacia gum). Icing (sugar, glucose syrup, preservative (sulphur dioxide (E220)), palm oil, water, rapeseed oil, skimmed milk powder, emulsifier (E471), colour (E171), flavouring, acetic acid (E260)).

Please note! We will always indicate where a product contains a specific allergen. However, please be aware we use all allergens in our bakery and shops and cannot guarantee any product is completely allergen-free.

Allergens

Wheat, Sulphur dioxide, Milk

Dietary advice

Not suitable for vegetarians or vegans.

Please note! We will always indicate where a product contains a specific allergen. However, please be aware we use multiple ingredients in our bakery and shops and therefore cannot guarantee that our food is completely free of any allergens.