Katsu Vegetable Slice
Values | Slice 100gPer Slice Per 100g |
---|---|
Energy (kJ) | 3,131 1,957 |
Energy (Kcal) | 472 295 |
Fat (g) | 28.2 17.6 |
Saturates (g) | 12.2 7.6 |
Carbohydrates (g) | 46.7 29.2 |
Sugars (g) | 6.6 4.1 |
Fibre (g) | 3.2 2.0 |
Protein (g) | 6.4 4.0 |
Salt (g) | 0.9 0.58 |
Please note! Since almost all Simmons products are made fresh each day, our nutritional values are only averages.
Adults need around 2,000 kcal per day.
Pastry (wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamine, flour treatment agent (E300)), water, margarine margarine (palm fat, rapeseed oil, water, salt, polyglycerol esters of fatty acids, flavouring, colour (annatto bixin, curcumin)), salt, deactivated dry yeast); Katsu Sauce (14%) (water, sugar, soy sauce (water, soya bean, wheat flour, salt), rapeseed oil, coconut cream, mild curry powder (coriander, turmeric, garlic, salt, fenugreek, gram flour, fennel, cumin, black pepper, bay leaf, cinnamon), thickener (modified maize starch), turmeric, garlic powder, acidity regulator (citric acid), red pepper, salt, carrot flake, ginger, black pepper, onion powder, Chinese 5 spice (fennel, clove, black pepper, cassia, star anise), coriander, fenugreek); Roasted Squash; Onion; Sweet Potato; Mixed Peppers; Waxy Maize Starch; Glaze (water. vegetable proteins, sunflower oil, dextrose, maltodextrines, starch); Breadcrumbs (wheat flour, water, palm oil, rapeseed oil, salt, emulsifier (E471), salt, yeast, improver (E516), enzyme, flour treatment agent (E300)).
Please note! We will always indicate where a product contains a specific allergen. However, please be aware we use all allergens in our bakery and shops and cannot guarantee any product is completely allergen-free.
Allergens
Wheat, Soya
Dietary advice
Suitable for vegetarians and vegans.
Please note! We will always indicate where a product contains a specific allergen. However, please be aware we use multiple ingredients in our bakery and shops and therefore cannot guarantee that our food is completely free of any allergens.