Simmons - Baking since 1838

Values	Cupcake 100gPer Cupcake Per 100g
Energy (kJ)	1,869 1,869
Energy (Kcal)	446 446
Fat (g)	23.3 23.3
Saturates (g)	7.5 7.5
Carbohydrates (g)	56.3 56.3
Sugars (g)	42.6 42.6
Fibre (g)	0.4 0.4
Protein (g)	3.8 3.8
Salt (g)	0.0 0.01

Please note! Since almost all Simmons products are made fresh each day, our nutritional values are only averages.

Adults need around 2,000 kcal per day.

Sponge (sugar, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamine), wheat starch, raising agents E450 E500 E501), whey powder (milk), emulsifiers (E471 E481), rapeseed oil, modified potato starch, wheat gluten, salt, stabilisers (E466 E412), natural flavouring), egg, water, vegetable glycerine (E422), preservatives (E202 E282), maize starch); Cream Cheese Icing (sugar, vegetable oil (palm, rape), water, cream cheese powder (milk), humectant (E420), citric acid, emulsifiers (E339 E331), maltodextrins, salt, emulsifiers (E435 E471), preservative (E202), flavouring, colour (E160a), food colouring (vegetable glycerine (E422), monopropylene glycol (E1520), silicon dioxide (E551), colours (E122, E133), food colouring (humectant (E422), monopropylene glycol (E1520), silicon dioxide (E551), colours (E129 E124); Candy Cane (sugar, cocoa butter, whole milk powder, emulsifier (E322) (soya), colours (E163 E101), natural vanilla flavour).

Please note! We will always indicate where a product contains a specific allergen. However, please be aware we use all allergens in our bakery and shops and cannot guarantee any product is completely allergen-free.

Allergens

Wheat, Soya, Egg, Gluten, Milk

Dietary advice

Suitable for vegetarians. Not suitable for vegans.

Please note! We will always indicate where a product contains a specific allergen. However, please be aware we use multiple ingredients in our bakery and shops and therefore cannot guarantee that our food is completely free of any allergens.