Sour Dough Baguette
| Values | Baguette 100gPer Baguette Per 100g |
|---|---|
| Energy (kJ) | 1,005 1,005 |
| Energy (Kcal) | 237 237 |
| Fat (g) | 0.9 0.9 |
| Saturates (g) | 0.2 0.2 |
| Carbohydrates (g) | 48.0 48.0 |
| Sugars (g) | 0.0 0 |
| Fibre (g) | 2.6 2.6 |
| Protein (g) | 8.3 8.3 |
| Salt (g) | 1.0 0.95 |
Please note! Since almost all Simmons products are made fresh each day, our nutritional values are only averages.
Adults need around 2,000 kcal per day.
For allergens, see ingredients in bold.
Sourdough: Water, Wheat Flour (calcium carbonate, iron, niacin, thiamine), Rye Flour (Wheat, Gluten), Salt, Yeast (0.1%).
Please note! We will always indicate where a product contains a specific allergen. However, please be aware we use all allergens in our bakery and shops and cannot guarantee any product is completely allergen-free.
Allergens
Wheat, Rye, Gluten
Dietary advice
Suitable for vegetarians and vegans.
Please note! We will always indicate where a product contains a specific allergen. However, please be aware we use multiple ingredients in our bakery and shops and therefore cannot guarantee that our food is completely free of any allergens.