Ginger Cake
| Values | Quarter 100gPer Quarter Per 100g |
|---|---|
| Energy (kJ) | 1,691 1,537 |
| Energy (Kcal) | 400 364 |
| Fat (g) | 76.0 69.1 |
| Saturates (g) | 3.6 3.3 |
| Carbohydrates (g) | 72.6 66.0 |
| Sugars (g) | 49.5 45.0 |
| Fibre (g) | 1.1 1.0 |
| Protein (g) | 4.7 4.3 |
| Salt (g) | 0.3 0.31 |
Please note! Since almost all Simmons products are made fresh each day, our nutritional values are only averages.
Adults need around 2,000 kcal per day.
[Ginger Slab] Golden Syrup (sugar syrup, sugar, sucrose, invert sugar); Sponge Cake Crumbs (sugar, wheat flour (calcium carbonate, iron, niacin, thiamine), wheat starch, raising agents (E450 E500 E501), whey powder (milk), emulsifiers (E471 E481), vegetable oil (rapeseed), modified potato starch, wheat gluten, salt, stabilisers (E466 E412), natural flavouring); Wheat Flour (calcium carbonate, iron, niacin, thiamine), flour treatment agent (E300)); Sugar; Water; Egg; Vegetable Fat (palm); Vegetable Oil (rapeseed); Ground Ginger; Baking Powder (raising Agents (E450 E500), wheat flour); Mould Inhibitor (preservatives (E202 E282), maize starch).
Please note! We will always indicate where a product contains a specific allergen. However, please be aware we use all allergens in our bakery and shops and cannot guarantee any product is completely allergen-free.
Allergens
Wheat, Egg, Gluten, Milk
Dietary advice
Suitable for vegetarians. Not suitable for vegans.
Please note! We will always indicate where a product contains a specific allergen. However, please be aware we use multiple ingredients in our bakery and shops and therefore cannot guarantee that our food is completely free of any allergens.